I always love First Friday’s at Stripe. The artists that Stripe features are so wonderfully talented. When I found out that my good friend Dana was going to be the featured artist for September, I insisted on being the food component. Below is a brief description of the work that Dana will be unveiling on Friday and showing at Stripe for the next month.
We’ve created a 6 jar gift box auction for #AFundForJennie. Over the last few days the blog-o-sphere has been atwitter with something very special, the creation of Bloggers without Boarders and #AFundForJennie. After the sudden death of her husband Mikey, … Continue reading
Summer is quickly coming to an end and school is starting up again. The weather has been so nice for the last week or so and I really hope it’ll stick around for a little while longer. Our summer on the central coast has not been much of summer. The season started out cold and dreary but the weather warmed, we found ourselves gathering outside at the end of the day around a great meal, a glass or two of wine, family, and often times wonderful friends.
When a friend of ours found out we made preserved lemons this year, she shared a recipe from Bon Appetit. We were so glad she did because the recipe was delicious!
How did it get to be August already? It seams as if the summer, or lack there of due to the unseasonably cold weather on the Central Coast, has flown by. Luckily the cold weather has not gone past the … Continue reading